Love a classic fried bologna sandwich? Here’s a quick guide to make it even better!
Ingredients:
- Cheese Slices
- Mustard
- Tomatoes
- Onion
- Fried Bologna
- Bread
Preparation:
- Heat a skillet over medium-high heat.
- Prepare the bologna by removing the red edge if necessary.
- Spread mustard or mayonnaise on the bread slices and chop any veggies you like.
- Fry the bologna in the skillet until it starts sizzling and the center begins to bulge.
- Make two X slits in the middle of the bologna to prevent it from curling while frying.
- Assemble your sandwich with cheese, tomatoes, onions, and any other toppings you prefer.
In the words of one enthusiast, “Yay for me!” Enjoy this tasty treat with any variety of bologna and bread you like!
