Glass stovetops offer a modern look and easy cleaning, but they need careful handling to stay in good shape. Here’s how to avoid damaging yours:
1. Cleaning Carefully:
Using harsh cleaners can scratch the surface. Instead, opt for gentle cleaners made for glass stovetops.
2. Choosing Cookware Wisely:
“Heavy pots and pans can crack the glass,” so stick to lightweight ones to prevent damage.
3. Handling Cookware Properly:
“Dragging pots and pans can scratch the surface,” so always lift them instead of sliding.
4. Maintenance and Usage Tips:
Clean spills promptly to prevent stains, ensure cookware is clean before using, and avoid placing hot lids directly on the stovetop to prevent sudden cracks due to temperature changes.
Remember, ignoring cracks or heating empty cookware can lead to bigger problems. Always follow the manufacturer’s care instructions for the best results and safety.
By avoiding these common mistakes, you can ensure your glass stovetop stays in top condition for years to come.
